Hi all, Joan here!
Just sharing a quick post of a spot I found on a whim as I was driving home from visiting family. I’ve been eyeing some new spots out in the San Gabriel area but wanted to save them for another time. Anyway, I found a place called King of Ramen in Pasadena on my way home.
I’ve never heard of this place, nor are they on social media. But I was intrigued so I gave it a try!
Joan: We embarked on another epic ramen run in San Francisco!! We arrived in San Fran on Wednesday and one of the things we had to do was have ramen there. Of course, we weren’t familiar with any ramen spots there and it seemed that SF did not have a thriving ramen scene. There are not that many ramen houses in town, but mostly restaurants that happen to serve ramen. After some exploring in the city, we yelped some places and the first place that popped up closest to us with higher ratings was a Japanese restaurant, Hisago, in Inner Richmond.
Tanya: I was really excited about ramen in San Francisco but when I also heard that it wasn’t as big of a hit like it was in SoCal it bummed me out a wee bit but I was still excited.
I finally made it to Tsujita in West LA yesterday! Tsujita is famous for their 60-hour broth and they only serve ramen during their lunch hours from 11 am to 2 pm. I met up with my cousin, Michelle, and friend, Max, at Tsujita around 1 pm. There was a long line of customers but we waited for only 20 minutes or so and managed to get a table inside.
We started off with some Kirin beers. Max and I ordered their Char Siu Ramen, (which is their tonkotsu ramen with extra slices of barbequed pork,) and Ajitama (seasoned boiled egg) and Michelle ordered the Char Siu Tsukemen with extra green onions.
Char Siu Ramen
Okay, I’m not from Arcadia, like the show Joan of Arcadia (that’s set in Maryland). But I was in Arcadia, California. Haha. That was lame. Anyways…
Sean told me about a place in Arcadia that his boss Angela recommended, Ramen Yukinoya. Somehow I’ve never heard of it even after having done Google searches for ramen in the area. I don’t think this place has been around for that long. It’s too bad that Pasadena, where I work, doesn’t have an actual ramen house, so I was glad to know that there is a ramen house 10 minutes away!
Last night after work, Sean and I went to Ramen Yukinoya. We lucked out when we arrived, as it was packed and there were only two seats left at the bar that we managed to get. Then a swarm of people arrived and had to wait in line outside.
They had a small ramen menu which was nice. I always preferred places that focused on basic ramen flavors, rather than a large menu with everything tasting mediocre. We started with some hot tea, and I ordered the Tonkotsu and Sean ordered the Tonkotsu Chasumen with corn.
The past two days were quite eventful! I’ve been pretty busy with music and I’m really excited about everything going on.
Yesterday, I started out with recording a music video with an upcoming artist, Suzanne Elise. Keep an eye out for this girl because she’s got a lot of talent!